With summer just around the corner it’s always good to get your zucchini recipes ready for the inevitable zucchini overload.
Apple Zucchini Cider
Tag: Homebrew
Stabilizing
Stabilizing your wine, cider or mead is a process that prevents fermentation from restarting and protects your wine from any forms micro organisms or oxygen that managed to get in while racking. These unwanted additions can cause spoilage, cloudiness or oxidation.
Using Campden
Looking at old wine and cider recipes, you might have seen something called campden, or campden tablets being used. But what are they and what do they do?
